The Stuff You Need:
2 TBS Sesame Seeds -or- Sesame Tahini
2 tsp Sesame Oil (skip this if you are using Tahini)
1 drop Fish Sauce -or- 1 pinch of salt
1 tsp Orange Zest
¼ Cup Canola Oil
2 TBS Orange Juice
¼ tsp Dijon Mustard
Salt, to taste
Here's How It's Done:
Combine ingredients in a blender or food processor and blend or process until the dressing is smooth. Refrigerate the dressing in an airtight container until ready to use. Will keep about one week.
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